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In order to be able to come to conclusions about what kind of food was processed with the quern stones found in Göpekli Tepe, the archaeologist documents her experiments in detail: Each quern stone is photographed and examined more closely under a microscope. This enables the DAI scientist to create a database that provides information about what wear and tear is typical for which foods. Laura Dietrich does not, however, rely exclusively on modern techniques, because the exact examination by hand has proven to be effective and just as important.
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Im hier angeführten Fall sind die "Nutzung des Feuers" oder die "Erfindung der Tongefäße zur Aufbewahrung und Konservierung von Nahrungsmittel" mindestens gleichranging. Vermeiden Sie doch bitte solche Kennzeichnungen, die wenig Erkenntniswert haben.
Mit freundlichem Gruß,
Eberhard Schmidt, Bremen